Provides anti-inflammatory and antioxidant effects, with targeted support for immune health, allergies, and respiratory health.
The highest-quality
salmon oil in the world
✓OmeGo® is sourced from Norwegian Atlantic salmon of sashimi-grade quality, raised in a pristine, tightly controlled environment in accordance with Norway’s strictest regulations.
✓Using a patented, gentle processing method, the complete full-spectrum omega profile is preserved—nothing is removed, and nothing is added.
✓100% antibiotic-free, non-GMO, with complete traceability from salmon to oil.
✓Exclusively sourced from the salmon’s flesh and skin, and processed within 24 hours of harvest.
✓Supported by clinical research and protected by global patents.
What Are OmeGo® Full Spectrum Omegas?
A consistently very low level of free fatty acids
(<0,5%) ensures a shelf life of up to 4 years..
- Rich in naturally occurring astaxanthin.
- Containing over 78% total omegas and more than 84% naturally occurring anti-inflammatory fatty acids it delivers proven, unique benefits for immune health.
- Non-EPA/DHA fatty acids reduce eosinophil levels by more than >50% helping to alleviate allergy symptoms.
Compared to 18/12 processed oils,
OmeGo® has:
- +200% more Omega-9.
- 30% more Omega-11.
- 50% fewer saturated fatty acids.
- Over 200% more monounsaturated fatty acids.
Its distinctive, naturally transparent salmon-orange
color, is a hallmark of the highest quality.
- Helps lower blood pressure
- Helps reduce blood triglyceride levels
- Supports the secondary prevention of cardiovascular disease
- Provides anti-inflammatory effects
- Exhibits antithrombotic properties
- Provides immunomodulatory effects
CARDIOPROTECTIVE – Precursors of anti-inflammatory eicosanoids.
- In healthy individuals
- In individuals at increased risk of developing cardiovascular disease
- In individuals with existing cardiovascular disease
Studies have shown that omega fatty acids help reduce the risk of developing:
- Help reduce the risk of life-threatening arrhythmias that may lead to sudden cardiac death
- Help lower triglyceride levels
- Help slow the progression of atherosclerotic plaque
- Help lower blood pressure
Clinical study demonstrating a 12% reduction in oxidized LDL (oxLDL) cholesterol.*
HBC holds a global patent based on reducing circulating oxidized low-density lipoprotein–beta-2-glycoprotein I (oxLDL/β2GPI) complexes (antioxidant activity) for the treatment of atherosclerosis.*
100% natural triglycerides (nTG) with up to 3× greater absorption.
EFSA-Approved Health Claims:
✓DHA contributes to the maintenance of normal brain function.
✓DHA contributes to the maintenance of normal vision.
✓EPA and DHA contribute to the normal function of the heart.
✓DHA contributes to the maintenance of normal blood triglyceride levels.
✓EPA and DHA contribute to the maintenance of normal blood pressure.
✓EPA and DHA contribute to the maintenance of normal blood triglyceride levels.
Recommended Supplementation:
RECOMMENDATION:
0.3–0.5 g of EPA + DHA
PREGNANT AND BREASTFEEDING WOMEN:
Beneficial effects for the fetus and breastfed infant
PATIENTS WITH CARDIOVASCULAR DISEASE (CVD):
INFANTS AND CHILDREN:
Target Patient Group for Biomega?
1. Cardiovascular Patients
- Elevated cholesterol and triglyceride levels
- Hypertension
- Prevention of atherosclerosis
- Patients at increased cardiovascular risk
Rationale:: The complete omega profile (EPA, DHA, and other omega fatty acids) helps reduce inflammation, supports endothelial function, and contributes to the maintenance of normal blood pressure.
2. Patients with Metabolic Disorders
- Insulin resistance
- Prediabetes and type 2 diabetes
- Metabolic syndrome
Rationale:: Omega fatty acids support insulin sensitivity and healthy lipid metabolism.
3. Patients with Chronic Inflammation
- Systemic inflammation
- Elevated inflammatory markers
- Conditions associated with oxidative stress
Rationale: The full spectrum of omega fatty acids provides anti-inflammatory and antioxidant benefits.
4. Neurological and Cognitive Health Patients
- Older adults
- Individuals experiencing cognitive decline, memory impairment, or difficulty concentrating
- Individuals seeking to support nervous system healthRationale: DHA and other long-chain fatty acids are essential for maintaining the structure and function of the brain.
5. Patients with Increased Physiological Demands
- Individuals experiencing chronic stress
- Physically active individuals and athletes
- Individuals recovering from illnessRationale: Supports cell membrane integrity, recovery, and the regulation of inflammation.
6. General Population with Inadequate Fish Intake
- Individuals who rarely or never consume oily fish
- Individuals with an unbalanced diet
Rationale: Provides a safe and standardized source of naturally occurring omega fatty acids.
Biomega® Capsules – Product Composition
| Active Ingredients | 1 Capsule (0.877 g) | % NRV* |
|---|---|---|
| Full Spectrum Omega Polyunsaturated Fatty Acids Salmon Oil (OmeGo® Full Spectrum Omegas) | 750.0 mg | ** |
Warnings:
Proizvodi sa ribljim uljem (omega masnim kiselinama) mogu da utiču na sniženje krvnog pritiska i na produžetak koagulacije, ne primenjuju se dve nedelje pre planiranih operativnih zahteva.
✓Pack Size: 30 capsules
✓Directions for Use:
- Adults and children 12 years of age and older:
- Take 1 capsule once daily with a meal or immediately after a meal.
Key Benefits:
✓High-quality Norwegian salmon oil – a natural source of EPA, DHA, and astaxanthin.
✓OmeGo® Full Spectrum Technology – preserves the complete omega fatty acid profile (Omega-3, -5, -6, -7, and -9).
✓Oil encapsulated directly in the capsule – maximum stability without added antioxidants.
✓Natural bioavailability – enhanced absorption thanks to preserved full-spectrum omega fractions.
✓Clinically relevant formulation – designed to support cardiometabolic health and provide anti-inflammatory benefits.
The American Heart Association (AHA) recommends consuming fish at least twice a week, with an emphasis on oily cold-water fish.